Appetizers
Pistachio Dusted Goat Cheese Truffles
Double Cheese Pecan Shorbreads
Baking
S’mores Chocolate Birthday Cake
Healthy Quinoa and Dark Chocolate Snack Bars
Buckwheat Pancakes with Blueberries and Pecans
Chocolate Cappuccino Ice Cream Sandwiches
Breakfast
Healthy Quinoa and Dark Chocolate Snack Bars
Healthy Low-fat Yogurt/Fruit/ Nut Combo
Buckwheat Pancakes with Blueberries and Pecans
Condiments, Marinades and Sauces
Indian-Spiced Kebabs with Cucumber Raita
Desserts
see “Baking”
Gluten Free
see side-bar on right side of page
Main Course
Slow-Cooker Risotto Stuffed Peppers
Indian Spiced Kebabs with Raita
Grilled Cubano Sandwich with Slow Cooked Peameal Bacon
Salads
Stacked Tomato-Asiago Salad with Basil Pesto
Lemon Quinoa Salad with Feta, Spinach and Caramelized Onions
Watermelon Salad with Mojito Dressing
Vegetable Salad with Creamy Japanese Dressing
Hearty Spring Salad with Old-Fashioned Dressing
Mixed Greens, Fruit and Cheese Salad with Maple Dijon Vinaigrette
Maple-Dijon Vinaigrette or My Go-To Dressing
Side Dishes
see “Salads”
Snacks
Grilled Cubano Sandwich with Slow Cooked Peameal Bacon
Healthy Quinoa and Dark Chocolate Snack Bars
see “Baking”
Soup
Old-Fashioned Cream of Tomato Soup
Roasted Pepper Soup with Smoked Paprika Oil
Sweet Potato Coconut Milk Soup
Uncategorized
Restaurant Review – Vij’s Vancouver
Nomad’s Rest Bed and Breakfast
In our Local Community (Frontenac County)