Monthly Archives: April 2012

Triple Layer Carrot Cake

Posted on by Andrea

Carrot Cake with Cream Cheese Frosting

Everyone needs an excellent carrot cake recipe.  There are many carrot cake variations and it seems as though all of them are delicious.  I’m posting this one as the quickest and easiest without sacrificing flavour or texture and it of course has a cream cheese frosting.  This one is made in three 9 inch round pans, but I think you could easily do it in two 10 inchers or even a 9 x 13.  Just adjust your baking time accordingly.  Give this a try next time your having a birthday dinner, everyone loves carrot cake. Continue reading →

Delicious Bran Muffins

Posted on by Andrea

Delicious Bran Muffins

You don’t usually see the words ‘delicious’ and ‘bran’ in the same sentence, but here it is. I had to describe this recipe exactly as it is: these are really good!  Also, this Easter, I am trying not to have a lot of unhealthy baking and chocolate around the house.  These muffins not only taste great but provide plenty of fiber with the use of oat bran and wheat bran. This should be your go-to recipe for bran muffins and no, they don’t taste anything like the ones you buy at a coffee shop. Continue reading →